For so many years, men have put so much appreciation for chocolates. There were moments in the history of chocolates that only the nobles were allowed to experience their wonderful taste. But those are the old days, and they're gone!
Today, the big chocolate factories and the small but respected confectioners allow the public to enjoy as much chocolate as they want, in amazing colors and flavors, along with other inventive recipes as if eating a non-natural meal without Chocolates. Let's examine exactly why chocolate lovers will never get tired of this addictive treatment.
The real Sweetness
The chocolates go back to the pre-recorded story when the Aztec copyright was pleaseded with the chocolates they called "Xocoatl ". The cocoa pods were grounded and processed to produce a dark, bitter and sweet beverage that they believed gave them power and fertility. Normal people wanted to try them, obviously they were not allowed to endure the wrath of kings.
Long after chocolates were introduced in Spain, this reverence for chocolate continued, evident in the fact that the Spaniards kept the chocolate secret for almost a hundred years from other nations until the Dominican monks crushed The beans. After its invasion of Europe, the chocolates are slowly filtered towards the public, but with a high value.
It is human nature to want what is prestigious and uncommon, and since chocolates have been treated especially throughout history, their respect and value have not diminished. Today, you can get chocolates everywhere, but it is undeniable that people still consider chocolates as a food for indulgences: a luxury, something that is eaten on special occasions.
Dark, sweet and sexy
The historical accounts of the aphrodisiac quality of the chocolates are everywhere. There were studies that showed that chocolate eaters have more sex than those who do not eat. The principle behind this is quite obvious: chocolates put us in a good mood. There are even stimulants in chocolates such as phenyl ethylamine (PEA), as well as THC, which acts as "top ". Unifi is released into the body during orgasm. This raises the levels of dopamine in the blood, thus giving a sense of pleasure.
Melts in your mouth
Chocolates can make you happy, but there is a negative effect on your health if you eat too much. But what gives us a sense of satisfaction when we put a small part of that bittersweet and bittersweet goodness in our mouths? In addition to the chemical factors that make people come back for more, the unmistakable decay is almost to die.
Men have spent many hours in the past doing everything possible to achieve that smooth and creamy goodness we know today. Thanks for the modern techniques of today, we have allowed to use chocolates in other recipes, which implies many methods of cooking that guarantee to show some results to innumerable flavors.
The world can never be the same without the chocolates. Chocolates are a glorious pleasure for all those who like to eat sweets, especially chocolate lovers. Men and women buy them for many reasons, but there is no denying that there is an innate lover of chocolate in all of us. We are all born to love and adore chocolates. Yes, it is almost addictive and attractive in many cases, but the experience of eating them and reveling in their flavor is always different every time. Maybe that's exactly why we keep coming back for more.
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